Editing Yogurt

Yoghurt or yogurt is a dairy product produced by bacterial fermentation of milk. Fermentation of lactose produces lactic acid, which acts on milk protein to give yoghurt its texture and its characteristic tang. Soy yoghurt, a non-dairy yoghurt alternative, is made from soy milk. People have been making—and eating—yogurt for at least 4,500 years. Today it is a common food item throughout the world. It is a nutritious food with unique health benefits. It is nutritionally rich in protein, calcium, riboflavin, vitamin B6 and vitamin B12. It is to be said in some cultures that if you eat yoghurt day and night you will live a long time.
[[Image:Naturalyoghurt.jpg|frame|What yoghurt looks like it made naturally.]]
=People who like yoghurt=
[[Image:Yoplaityogurt.jpg|thumb|200px|Yoplait brand yoghurt.]]
=People who dislike yoghurt=
[[Image:Yoplaitlightstrawberryyogurt.jpg|frame|left|Yoplait youghurt for [[fat]] people.]]
@@ Line 1: / Line 1: @@
-{{Food}}
+Yoghurt or yogurt is a dairy product produced by bacterial fermentation of milk. Fermentation of lactose produces lactic acid, which acts on milk protein to give yoghurt its texture and its characteristic tang. Soy yoghurt, a non-dairy yoghurt alternative, is made from soy milk. People have been making—and eating—yogurt for at least 4,500 years. Today it is a common food item throughout the world. It is a nutritious food with unique health benefits. It is nutritionally rich in protein, calcium, riboflavin, vitamin B6 and vitamin B12. It is to be said in some cultures that if you eat yoghurt day and night you will live a long time.
-[[Image:Naturalyoghurt.jpg|frame|What yogurt looks like made naturally.]]
+[[Image:Naturalyoghurt.jpg|frame|What yoghurt looks like it made naturally.]]
-Yogurt is a dairy product produced by bacterial fermentation of milk. Fermentation of lactose produces lactic acid, which acts on milk protein to give yogurt its texture and its characteristic tang. Soy yogurt, a non-dairy yogurt alternative, is made from soy milk. People have been making—and eating—yogurt for at least 4,500 years. Today it is a common food item throughout the world. It is a nutritious food with unique health benefits. It is nutritionally rich in protein, calcium, riboflavin, vitamin B6 and vitamin B12. It is to be said in some cultures that if [[you]] eat yogurt day and night you will live a long time. Don't eat too much because you'll look anorexic.
+=People who like yoghurt=
+[[Image:Yoplaityogurt.jpg|thumb|200px|Yoplait brand yoghurt.]]
-==People Who Like Yogurt==
+=People who dislike yoghurt=
-[[Image:Yoplaitlightstrawberryyogurt.jpg|thumb|left|Yoplait yogurt for [[fat]] people.]]
+[[Image:Yoplaitlightstrawberryyogurt.jpg|frame|left|Yoplait youghurt for [[fat]] people.]]
-*[[Anakaris]] (though he claims [[pudding]] is better)
-*[[Ed]] (Especially when [[Sarah]]'s watching him eat it from his bellybutton.)
-==People Who Dislike Yogurt==
-*[[Richard Simmons]]
-==Trivia==
-*A stereotype about yogurt in commercials is that only women who are sensitive about their weight eat yogurt.
-[[Image:Yoplaityogurt.jpg|thumb|200px|left|Yoplait brand yogurt.]]